Our Beers

245 beers

Kodiak Brown Nut Brown Ale

5%
American-Style Brown Ale
Midnight Sun Brewing Co.
Rugged yet smooth, Kodiak Brown Ale balances caramel and roasted malts with enticing Northwest hops. Inspired by the adventurous spirit readily found in Alaska, Kodiak Brown Ale invites you to take the road less traveled. Like true Alaskans, we are not afraid of the dark.
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LeRoy's Brown Ale

5.3%
American-Style Brown Ale
Rivertowne Pour House
Brewed in honor of Andrew’s Grandfather LeRoy, this big bad nut brown ale has a fantastic malt character made up of caramel and chocolate flavors. One taste and you will see why this is the baddest beer in the whole damn town!!!
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Liberty Nut Brown Ale

American-Style Brown Ale
Liberty Steakhouse and Brewery
Styled after an English classic, this beer is brewed with American flair. Hearty brown in color and full-bodied, this beer has a distinct chocolate-malt finish.
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Log Cabin Nut Brown

American-Style Brown Ale
Krogh's Restaurant and Brewpub
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Lone Mountain Altbier

American-Style Brown Ale
Wolf Pack Brewing
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Lone Palm Ale

American-Style Brown Ale
Margaritaville Brewing Company
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Lunar Ale

5.1%
American-Style Brown Ale
Boulevard Brewing Company
Our first new year-round brand launch since 1996, Lunar Ale is in a category all its own. Brewed using a unique aromatic yeast, this refreshing variety is best described as a cloudy brown ale with a complex, malty aroma and flavor, and a crisp, dry finish.
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Maduro

6.4%
American-Style Brown Ale
Goose Island Beer Company - Clybourn
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Maduro Oatmeal Brown Ale

5.5%
American-Style Brown Ale
Cigar City Brewing
Maduro is a Northern English-style brown ale with some American affectations. It is unlike the typical American Brown Ale, as it doesn’t have the big hop character common in American-brewed Brown Ales. And Maduro is higher in alcohol than the common English brown ale. Maduro also has oats, in the malt bill which imparts a silky body and aids in making the roasted, toasted and chocolate components mesh together in Maduro's complex malt profile. The end result is a remarkably full flavored yet approachable and sessionable brown ale that pairs well with cigars.
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Magic Brew

American-Style Brown Ale
Beach Brewing
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Main Street Brown Ale

American-Style Brown Ale
Harbor City Brewing
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Maple Nut Brown

American-Style Brown Ale
Empyrean Brewing Company
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Maple Nut Brown Ale Ale

American-Style Brown Ale
Tommyknocker Brewery and Pub
Maple syrup is added to each barrel of Maple Nut Brown Ale to impart roasted sweetness balancing the nut flavor produced by chocolate malts.
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Maracaibo Especial

7.5%
American-Style Brown Ale
Jolly Pumpkin Artisan Ales
A rich brown ale inspired by the enigmatic monastic brews of Belgium, and the mysterious mist shrouded jungles of the tropics. Brewed with real cacao, and spiced with cinnamon and sweet orange peel for a sensual delight. A brew to be sipped, savored, and enjoyed!
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Massatucky Brown

5.25%
American-Style Brown Ale
Amherst Brewing Company
Light brown medium bodied ale. Smooth, malty and slightly roasted flavor.
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Mild Brown

American-Style Brown Ale
Olde Main Brewing
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Monk Madness Ale

7.4%
American-Style Brown Ale
Rogue Ales
Let us give praise to our maker and glory to his bounty by learning about beer." ~ Friar Tuck The debut of Monk Madness began with the Johns Locker Stock draft program before being released to the Rogue Nation in the autumn of 2006 in 22-ounce bottles and kegs. Five layers of malt create a complex, slightly sweet flavor balanced by five different hop varieties. A versatile and robust ale, we recommend pairing this with spicy foods, stong cheeses, and/or with dessert. Monk Madness Ale is brewed with 12 ingredients: 2-row Pale, Belgian Munich, Belgian Special B, Weyermann Melonodon, and Amber Malts; Belgian Nobles, Chinook, Amarillo, Centennial, and Summit Hops; along with free-range coastal water and Rogues proproetary PacMan Yeast. Available in 22 ounce bottles and kegs. Note, Monk Madness was not brewed in the winter of 2007-2008 due to shortages of the speciality malts.
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Mullin Brown

4.8%
American-Style Brown Ale
Upper Mississippi Brewing
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Newcastle Brown Ale

4.7%
American-Style Brown Ale
Scottish & Newcastle Breweries
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Northumbrian Brown Ale

American-Style Brown Ale
Federation Brewery
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Nut Brown

4.9%
American-Style Brown Ale
Ithaca Beer Company
The rich mahogany hue of the Nut Brown is the first thing you will notice. You'll find subtle hints of both chocolate and coffee. We delicately blend chocolate and caramel malts with four others to make this flavorful, easy drinking beer. The malt character will appeal to those looking for a moderately dark ale, but the smoothness is what will surprise all.
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Nut Brown

American-Style Brown Ale
River West Brewing
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Nut Brown

American-Style Brown Ale
Loaf and Stein Brewing
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Nut Brown

American-Style Brown Ale
Glen Ellyn Sports Brew
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Nut Brown

4.3%
American-Style Brown Ale
Scuttlebutt Brewing
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Nut Brown

American-Style Brown Ale
Taylor's Restaurant and Brewery
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Nut Brown

American-Style Brown Ale
Arcadia Brewing
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Nut Brown Ale

4.8%
American-Style Brown Ale
Onopa Brewing
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Nut Brown Ale

American-Style Brown Ale
Fratellos Restaurant and Brewery
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Nut Brown Ale

5%
American-Style Brown Ale
Samuel Smith Old Brewery (Tadcaster)
Often called β€œmild” if it is on draft, brown ale is a walnut-colored specialty of the North of England. A festive-occasion beer, brown ale is one of the oldest English brewing styles, mentioned in literature in the 16th century. Beers brewed at the old brewery have a round, nutty flavor because of the Yorkshire square system of fermentation.
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Nut Brown Ale

American-Style Brown Ale
Thirsty Dog Brewing
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Nut Brown Ale

American-Style Brown Ale
Greenshields Brewery and Pub
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Nut Brown Ale

American-Style Brown Ale
Oldenberg Brewery
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Nut Brown Ale

American-Style Brown Ale
Big River Brewing
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Nut Brown Ale

American-Style Brown Ale
Fox River Brewing #1
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Nut Brown Ale

American-Style Brown Ale
Redhook Ale Brewery
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Nut Brown Ale

4.2%
American-Style Brown Ale
South Shore Brewery
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Nut Brown Ale

5%
American-Style Brown Ale
Michigan Brewing
A mild, roasted nut and caramel flavored ale with a deep brown color. It is a medium-bodied beer with a mild to medium hop bitterness and aroma.
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Nut Brown Ale

5.2%
American-Style Brown Ale
Denver ChopHouse and Brewery
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Nut Brown Ale

American-Style Brown Ale
Blackstone Restaurant & Brewery
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Nut Brown Ale

American-Style Brown Ale
Wild River Brewing and Pizza - Cave Junction
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Nut Brown Ale

American-Style Brown Ale
Weinkeller Brewery - Berwyn
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Nut Brown Ale

American-Style Brown Ale
Minocqua Brewing Company
Perhaps the most ancient style of beer, our brown ale is robust with a hint of nut flavor. With definable malt characteristics, this dark ale is sure to please any beer enthusiast’s palate.
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Nut Brown Ale

3.2%
American-Style Brown Ale
Adnams & Co.
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Nutter Brown

American-Style Brown Ale
Coronado Brewing Company
Medium-bodied and light brown in color. This mild ale has a sweet maltiness and roasted character. Unlike English brown ales, this brown ale has a noticeably hoppy flavor from its Willamette hops. Don’t be afraid to have a Nutter!
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Nutty Brewnette

5.9%
American-Style Brown Ale
BJ's Restaurant and Brewery
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Nøgne Ø Brown Ale

4.5%
American-Style Brown Ale
Nøgne Ø - Det Kompromissløse Bryggeri A/S
A dark brown English ale, in which classic English malts meet the spicy hoppiness of the new world. Recommended serving temperature 8Β°C/45Β°F. Goes very well with β€˜pub grub.’
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Nøgne Ø Imperial Brown Ale

7.5%
American-Style Brown Ale
Nøgne Ø - Det Kompromissløse Bryggeri A/S
There is a long story to this malty ale. It was first brewed in the spring 2006 in NΓΈrrebro Bryghus in Copenhagen, Denmark, as a joint brew between NΓΈgne Ø and NΓΈrrebro. NΓΈrrebro calls their version β€œDouble Knot Brown”. It is the perfect thing to drink with almost any cheese.
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