Our Beers

Kodiak Brown Nut Brown Ale

5%

American-Style Brown Ale

Midnight Sun Brewing Co.

Rugged yet smooth, Kodiak Brown Ale balances caramel and roasted malts with enticing Northwest hops. Inspired by the adventurous spirit readily found in Alaska, Kodiak Brown Ale invites you to take the road less traveled. Like true Alaskans, we are not afraid of the dark.

LeRoy's Brown Ale

5.3%

American-Style Brown Ale

Rivertowne Pour House

Brewed in honor of Andrew’s Grandfather LeRoy, this big bad nut brown ale has a fantastic malt character made up of caramel and chocolate flavors. One taste and you will see why this is the baddest beer in the whole damn town!!!

Liberty Nut Brown Ale

American-Style Brown Ale

Liberty Steakhouse and Brewery

Styled after an English classic, this beer is brewed with American flair. Hearty brown in color and full-bodied, this beer has a distinct chocolate-malt finish.

Log Cabin Nut Brown

American-Style Brown Ale

Krogh's Restaurant and Brewpub

Lone Mountain Altbier

American-Style Brown Ale

Wolf Pack Brewing

Lone Palm Ale

American-Style Brown Ale

Margaritaville Brewing Company

Lunar Ale

5.1%

American-Style Brown Ale

Boulevard Brewing Company

Our first new year-round brand launch since 1996, Lunar Ale is in a category all its own. Brewed using a unique aromatic yeast, this refreshing variety is best described as a cloudy brown ale with a complex, malty aroma and flavor, and a crisp, dry finish.

Maduro

6.4%

American-Style Brown Ale

Goose Island Beer Company - Clybourn

Maduro Oatmeal Brown Ale

5.5%

American-Style Brown Ale

Cigar City Brewing

Maduro is a Northern English-style brown ale with some American affectations. It is unlike the typical American Brown Ale, as it doesn’t have the big hop character common in American-brewed Brown Ales. And Maduro is higher in alcohol than the common English brown ale. Maduro also has oats, in the malt bill which imparts a silky body and aids in making the roasted, toasted and chocolate components mesh together in Maduro's complex malt profile. The end result is a remarkably full flavored yet approachable and sessionable brown ale that pairs well with cigars.

Magic Brew

American-Style Brown Ale

Beach Brewing

Main Street Brown Ale

American-Style Brown Ale

Harbor City Brewing

Maple Nut Brown

American-Style Brown Ale

Empyrean Brewing Company

Maple Nut Brown Ale Ale

American-Style Brown Ale

Tommyknocker Brewery and Pub

Maple syrup is added to each barrel of Maple Nut Brown Ale to impart roasted sweetness balancing the nut flavor produced by chocolate malts.

Maracaibo Especial

7.5%

American-Style Brown Ale

Jolly Pumpkin Artisan Ales

A rich brown ale inspired by the enigmatic monastic brews of Belgium, and the mysterious mist shrouded jungles of the tropics. Brewed with real cacao, and spiced with cinnamon and sweet orange peel for a sensual delight. A brew to be sipped, savored, and enjoyed!

Massatucky Brown

5.25%

American-Style Brown Ale

Amherst Brewing Company

Light brown medium bodied ale. Smooth, malty and slightly roasted flavor.

Mild Brown

American-Style Brown Ale

Olde Main Brewing

Monk Madness Ale

7.4%

American-Style Brown Ale

Rogue Ales

Let us give praise to our maker and glory to his bounty by learning about beer." ~ Friar Tuck The debut of Monk Madness began with the Johns Locker Stock draft program before being released to the Rogue Nation in the autumn of 2006 in 22-ounce bottles and kegs. Five layers of malt create a complex, slightly sweet flavor balanced by five different hop varieties. A versatile and robust ale, we recommend pairing this with spicy foods, stong cheeses, and/or with dessert. Monk Madness Ale is brewed with 12 ingredients: 2-row Pale, Belgian Munich, Belgian Special B, Weyermann Melonodon, and Amber Malts; Belgian Nobles, Chinook, Amarillo, Centennial, and Summit Hops; along with free-range coastal water and Rogues proproetary PacMan Yeast. Available in 22 ounce bottles and kegs. Note, Monk Madness was not brewed in the winter of 2007-2008 due to shortages of the speciality malts.

Mullin Brown

4.8%

American-Style Brown Ale

Upper Mississippi Brewing

Newcastle Brown Ale

4.7%

American-Style Brown Ale

Scottish & Newcastle Breweries

Northumbrian Brown Ale

American-Style Brown Ale

Federation Brewery

Nut Brown

4.9%

American-Style Brown Ale

Ithaca Beer Company

The rich mahogany hue of the Nut Brown is the first thing you will notice. You'll find subtle hints of both chocolate and coffee. We delicately blend chocolate and caramel malts with four others to make this flavorful, easy drinking beer. The malt character will appeal to those looking for a moderately dark ale, but the smoothness is what will surprise all.

Nut Brown

American-Style Brown Ale

River West Brewing

Nut Brown

American-Style Brown Ale

Loaf and Stein Brewing

Nut Brown

American-Style Brown Ale

Glen Ellyn Sports Brew

Nut Brown

4.3%

American-Style Brown Ale

Scuttlebutt Brewing

Nut Brown

American-Style Brown Ale

Taylor's Restaurant and Brewery

Nut Brown

American-Style Brown Ale

Arcadia Brewing

Nut Brown Ale

4.8%

American-Style Brown Ale

Onopa Brewing

Nut Brown Ale

American-Style Brown Ale

Fratellos Restaurant and Brewery

Nut Brown Ale

5%

American-Style Brown Ale

Samuel Smith Old Brewery (Tadcaster)

Often called “mild” if it is on draft, brown ale is a walnut-colored specialty of the North of England. A festive-occasion beer, brown ale is one of the oldest English brewing styles, mentioned in literature in the 16th century. Beers brewed at the old brewery have a round, nutty flavor because of the Yorkshire square system of fermentation.

Nut Brown Ale

American-Style Brown Ale

Thirsty Dog Brewing

Nut Brown Ale

American-Style Brown Ale

Greenshields Brewery and Pub

Nut Brown Ale

American-Style Brown Ale

Oldenberg Brewery

Nut Brown Ale

American-Style Brown Ale

Big River Brewing

Nut Brown Ale

American-Style Brown Ale

Fox River Brewing #1

Nut Brown Ale

American-Style Brown Ale

Redhook Ale Brewery

Nut Brown Ale

4.2%

American-Style Brown Ale

South Shore Brewery

Nut Brown Ale

5%

American-Style Brown Ale

Michigan Brewing

A mild, roasted nut and caramel flavored ale with a deep brown color. It is a medium-bodied beer with a mild to medium hop bitterness and aroma.

Nut Brown Ale

5.2%

American-Style Brown Ale

Denver ChopHouse and Brewery

Nut Brown Ale

American-Style Brown Ale

Blackstone Restaurant & Brewery

Nut Brown Ale

American-Style Brown Ale

Wild River Brewing and Pizza - Cave Junction

Nut Brown Ale

American-Style Brown Ale

Weinkeller Brewery - Berwyn

Nut Brown Ale

American-Style Brown Ale

Minocqua Brewing Company

Perhaps the most ancient style of beer, our brown ale is robust with a hint of nut flavor. With definable malt characteristics, this dark ale is sure to please any beer enthusiast’s palate.

Nut Brown Ale

3.2%

American-Style Brown Ale

Adnams & Co.

Nutter Brown

American-Style Brown Ale

Coronado Brewing Company

Medium-bodied and light brown in color. This mild ale has a sweet maltiness and roasted character. Unlike English brown ales, this brown ale has a noticeably hoppy flavor from its Willamette hops. Don’t be afraid to have a Nutter!

Nutty Brewnette

5.9%

American-Style Brown Ale

BJ's Restaurant and Brewery

Nøgne Ø Brown Ale

4.5%

American-Style Brown Ale

Nøgne Ø - Det Kompromissløse Bryggeri A/S

A dark brown English ale, in which classic English malts meet the spicy hoppiness of the new world. Recommended serving temperature 8°C/45°F. Goes very well with ‘pub grub.’

Nøgne Ø Imperial Brown Ale

7.5%

American-Style Brown Ale

Nøgne Ø - Det Kompromissløse Bryggeri A/S

There is a long story to this malty ale. It was first brewed in the spring 2006 in Nørrebro Bryghus in Copenhagen, Denmark, as a joint brew between Nøgne Ø and Nørrebro. Nørrebro calls their version “Double Knot Brown”. It is the perfect thing to drink with almost any cheese.