Our Beers

4,423 beers

Hanf

5%
Wdi-Bru-Huus
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Hang Ten

10%
South German-Style Weizenbock
Clipper City Brewing Co.
Hang Ten is the Heavy Seas wheat beer you’ve been waiting for. A classic German-style weizen bock, slightly cloudy and bursting with flavor. Hang on and surf the Heavy Seas wave! Seasonally available in July while supplies last.
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Hannen Alt

German-Style Brown Ale/Altbier
Hannen Brauerei
Classic German Alt
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Hansa Imported Dortmunder

4.8%
American-Style Lager
Dortmunder Actien Brauerei DAB
Surviving beer from the Dortmunder Hansa-Brauerei before being acquired by Actien.
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Hansa Pils

4.8%
German-Style Pilsener
Dortmunder Actien Brauerei DAB
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Happy Heron Pale Ale

American-Style Pale Ale
Central Waters Brewing Company
This crisp, zesty American pale is characterized by the sharp bitterness missing in many domestic pale ales. The clean finish and slight fruity notes help make our flagship brew a delightful treat.
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Harbor Light Ale

4.8%
Half Moon Bay Brewing
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Harborfields HefeWeizen

4.5%
South German-Style Hefeweizen
The Blind Bat Brewery LLC
Sometimes it's good to keep it simple. Harborfields HefeWeizen is modeled after the German classic, but meant to be available fresh (like you would enjoy if you were in Germany). Shipping over long distances is not always a friend to beer. Named for the Centerport-Greenlawn area of Long Island that is home to the Blind Bat Brewery, Harborfields Hefeweizen goes great with fish, chicken, or a summer salad. Some even like it with brunch! (Please enjoy your waffles responsibly.)
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Hard Core Crisp Apple Cider

Boston Beer Company
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Hard Times Lager

Victory Brewing
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Hard Woods Pale

American-Style Pale Ale
PH Woods Diner and Brewery
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Hardcore IPA

9%
Imperial or Double India Pale Ale
BrewDog Ltd
This little bottle has a grandiloquent story to tell. 2,204 malted Maris Otter grains gave all they had to offer the world to provide the robustly delicate toffee malt canvas for the ensuing epic. 6 Hop Cones willingly sacrificed themselves in fiery cauldron that is our brew kettle to ensure your mouth is left feeling punished and puckering for more. 9,900,000,000 yeast cells frantically fermented their little hearts out as the sugars were magically turned into alcohol in the dark depths of our fermentation tanks. This explicit ale has more hops and bitterness that any other beer brewed in the UK. This is an extreme beer rollercoaster for freaks, gypsies and international chess superstars.
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Harp Lager

5%
American-Style Lager
Arthur Guinness & Son
The best selling premium irish import lager in the world today. This rich, golden pilsner style lager, with a smooth, refreshing hoppy taste, is brewed the irish way, using only the finest barley and pure spring water from the Cooley Mountains of Dundalk, Ireland.
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Harpoon Ale

5%
American-Style Pale Ale
Harpoon Brewery - Boston
From Harpoon's site: "When first seeing Harpoon Ale in a glass, you will notice its golden caramel color. You will also see that it is not excessively carbonated. High carbonation would mask this beer’s subtle flavor. The first aroma will be fruity. This is produced by the yeast and is a signature characteristic of Harpoon’s proprietary yeast strain. The second perceptible aroma is from the malt, with a delicate caramel note. Upon tasting Harpoon Ale, you will find that the malty, fruity character is nicely balanced by the mild hop bitterness. It has a smooth, medium body. The finish of this beer is crisp but not dry. The overall character of this beer is fruity, balanced, and mild."
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Harpoon Brown Session Ale

4.3%
American-Style Brown Ale
Harpoon Brewery - Boston
Harpoon Brown is brewed to accentuate the sweeter, rounder notes derived from six different malts, including a de-husked chocolate malt that adds a hint of chocolate. The blend of these malts produces a beer that is complex and delicious without being heavy. This drinkable beer is perfect as a session beer or paired with foods. This is the first year-round Harpoon beer the brewery has released in almost a decade. While the craft beer industry has seen a growing trend in "extreme" beers, the brewers of Harpoon wanted to create something they could sit down and enjoy over an extended period of time - a session beer. At 4.3% alcohol by volume, the Harpoon Brown Ale has the lowest alcohol content of all Harpoon beers. Harpoon Brown Ale will be available in bottles and on draft beginning in March 2007. An evening of celebrations to toast the beer's release will be held at locations throughout New England on Thursday, March 8th, including tastings at Harpoon's breweries in Boston, MA and Windsor, VT
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Harpoon Celtic Ale

Irish-Style Red Ale
Harpoon Brewery - Boston
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Harpoon IPA

5.9%
American-Style India Pale Ale
Harpoon Brewery - Windsor
From their site: "Harpoon IPA is an interpretation of the classic English style using hops and malt grown in the United States." ... "The high hopping of Harpoon IPA is not only noticeable in the nose but especially in the finish. The lingering bitter finish of this beer is not harsh or astringent, but crisp and pronounced. This is created, in part, by dry hopping – a technique that involves adding fresh hops to the conditioning beer to provide a fresh hop aroma. This beer is floral, medium body with an aggressive, clean hop finish." ---- This has been my year-round favorite since moving to Boston in 2004. It is the nectar of the gods. Seriously, it's a nicely balanced, hoppy IPA that isn't overpowering. Also, it can be consumed in huge quantities with no hangover.
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Harpoon Leviathan

10%
Imperial or Double India Pale Ale
Harpoon Brewery - Boston
Harpoon Leviathan Imperial IPA will challenge your senses and your palate. As the vibrant aroma rushes out of your glass you will notice the blend of piney and tropical fruit notes. At first sip, this big beer starts with apowerful hop bitterness up front and an aggressive hop flavor and character throughout. Leviathan Imperial IPA is brewed with tons of pale malt and just enough caramel malt to provide a sweet malt body to balance the hop intensity. We used copious amounts of a variety of hops including Chinook, Centennial, Simcoe, and Amarillo at various points during the boil to create a complex hop flavor and clean lingering bitter finish. We then fermented the beer with Harpoon’s own versatile proprietary yeast. Finally, we dry hopped at a rate of over 1 lb a barrel to produce this beer’s massive aroma.
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Harpoon Munich Dark

5.5%
American-Style Brown Ale
Harpoon Brewery - Boston
Harpoon Munich Dark is a blend of dark malts that creates a deeper hue than some other beers brewed in this style. The grains which create a malty chocolate-like flavor also add a warm malty nose that mingles with the subtle hop aroma. This medium bodied beer is balanced quite well with a moderately bitter hop finish.
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Harpoon UFO Hefeweizen

4.8%
South German-Style Hefeweizen
Harpoon Brewery - Boston
From Harpoon's site: "UFO Hefeweizen is an American unfiltered wheat beer. Perhaps UFO’s initial sensory perception is also its most prominent: a cloudy golden color and a dense, frothy head. The yeast, which has not been filtered out, accounts for the cloudiness of UFO. Wheat malt tends to create a larger head than barley malt, the cereal grain most often used in brewing. When served in a traditional wheat beer glass with a lemon, UFO presents an appealing and distinctive visual image. The aroma has a faint but clear citrus-like character. This is produced by the special yeast and accounts for the Bavarian tradition of serving hefeweizens with a lemon. The lemon accentuates the yeast’s fruity, tart fragrance. UFO has a soft mouthfeel and a refreshing, light body. The wheat malts and subtle hopping give the beer a mild, delicate flavor. UFO has a clean finish. Unlike some imported hefeweizens, UFO does not have the spicy, tropical flavors typical of European-brewed style. The overall character is a cloudy appearance with a citrus-like aroma, light body, and clean finish. Serve with a lemon."
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Harpoon Winter Warmer

5.9%
Herb and Spice Beer
Harpoon Brewery - Boston
Winter Warmer was Harpoon’s first seasonal beer. It was designed to be enjoyed during the holiday season. When you bring a glass of this dark copper ale to your lips to take your first sip you will notice the aroma of cinnamon. There is no aromatic hop added that might overpower the distinct spice scent. The medium body of this beer is formed from caramel and pale malts. These create enough body to support the spices without making the beer excessively rich. Bittering hops are added to counter the sweetness of the malt and spice. The finish of the beer is a blend of cinnamon and nutmeg. The combination of these two spices results in a balanced, pumpkin-pie flavor. The overall character is a smooth, medium bodied ale spiced with cinnamon and nutmeg
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Harry Baals Stout

American-Style Stout
Mad Anthony Brewing
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Hart Espresso Stout

5.6%
American-Style Stout
Pyramid Ales Brewery
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Harvest

4.4%
American-Style Brown Ale
Long Trail Brewing Co
A light & malty experience modeled after one of our favorite old style English brews.
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Harvest Ale

6.5%
American-Style Pale Ale
Sierra Nevada Brewing Co.
The cornerstone of our Harvest series is the beer that started the modern-day fresh hop ale phenomenon in America, our original Harvest Ale. Created in 1996, Harvest Ale features Cascade and Centennial hops from the Yakima Valley in Eastern Washington. These hops are harvested and shipped as β€œwet” un-dried hopsβ€”the same day they are pickedβ€”to our brewery in Chico where our brewers eagerly wait to get them into the brew kettle while their oils and resins are still at their peak.
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Harvest Ale

5.6%
German-Style Oktoberfest
Gaslight Brewery
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Harvest Ale

American-Style Pale Ale
Montana Brewing
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Harvest Ale 1997

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 1998

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 1999

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2000

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2001

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2002

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2005

11.5%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2005 (Calvados)

11.5%
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2005 (Port)

11.5%
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2005 (Sherry)

11.5%
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2005 (Whisky)

11.5%
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2006

11.6%
Old Ale
JW Lees and Co (Brewers) Ltd.
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Harvest Ale 2007

6.7%
American-Style Pale Ale
Sierra Nevada Brewing Co.
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Harvest Amber Ale

American-Style Amber/Red Ale
Flatlander's Restaurant & Brewery
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Harvest Brown

American-Style Brown Ale
Aksarben Brewing (BOP)
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Harvest Gold

Beach Brewing
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Harvest Hefeweizen

4.9%
South German-Style Hefeweizen
BJ's Restaurant and Brewery
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Harvest Moon Pumpkin

5.7%
Pumpkin Beer
Coors Brewing - Golden Brewery
This amber-colored, naturally pumpkin flavored ale is brewed only in the autumn and combines the flavor of vine-ripened pumpkin and spices. If you're in the mood for something unique and different to go along with the change of season, autumn is the perfect time to try Blue Moonβ„’ Pumpkin Ale. Available mid-September through December.
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Harvest Wheat

American-Style Lager
Pacific Coast Brewing
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Harvest Wheat Beer

American-Style Lager
Heartland Brewery Union Square
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HarvestΓΆr Fresh Hop Ale

7.2%
American-Style Pale Ale
Lift Bridge Brewery
Constant addition of fresh Cascade and Willamette hops from Brad’s Stillwater hop garden during boil and fermentation process. Aromatic and caramel malts compliment the hop character for an incredibly balanced beer that celebrates the hop harvest without killing your tongue.
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