Our Beers

160 beers

1888 Bock

5.2%
Traditional German-Style Bock
Jacob Leinenkugel Brewing Company
In 1888, After enduring one of the coldest winters on record, the employees of Jacob Leinenkugel's spring brewery crafted their first seasonal beer to celebrate the coming of spring. They blended dark and pale roasted malted barley with select hops and allowed for longer aging to create a robust beer with an exceptionally creamy head. Unchanged since 1888, You'll find our bock's sturdy bod and deep color perfect to draw you out of one season and the into next.
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47 Bryg

7%
Traditional German-Style Bock
Carlsberg Bryggerierne
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Adler BrΓ€u Doppel Bock Beer

Traditional German-Style Bock
Appleton Brewing
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Aecht Schlenkerla Rauchbier Urbock

6%
Traditional German-Style Bock
Heller Bru Trum
A smoked bock beer for Bamberg's strong beer season (October through December). Matured for months in ancient rock-cellars underneath Bamberg and tapped freshly from the oakwood cask. Similar to, but much bigger than the classic Maerzen style.
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Amber Bock

Traditional German-Style Bock
O'Gara's Bar & Grill
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Ambrosia Maibock

5.3%
Traditional German-Style Bock
Elysian Brewery & Public House
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Asam-Bock

6.9%
Traditional German-Style Bock
Klosterbrauerei Weltenburg
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Autumnal Fire

Traditional German-Style Bock
Capital Brewery
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Aventinus Weizen-Eisbock

12%
Traditional German-Style Bock
Private Weissbierbrauerei G. Schneider & Sohn GmbH
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Aviator Doppelbock

Traditional German-Style Bock
Goose Island Beer Company - Clybourn
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Bajuvator Doppelbock

7.2%
Traditional German-Style Bock
Tucher Bru
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Bak

7.3%
Traditional German-Style Bock
Dreher Srgyrak Zrt.
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Battlefield Bock

Traditional German-Style Bock
Red Oak Brewery
Battlefield Bock is a smooth and creamy Bavarian Style Bock Lager. It is brewed with our proprietary blend of Bavarian Dark Roasted Malts giving it a distinct taste with hints of coffee and chocolate. We add Noble Czech Saaz Hops to balance the flavor of this rich full bodied lager. Battlefield Bock is slow cold aged for a minimum of 8 weeks.
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Bavarian Bock

Traditional German-Style Bock
Aksarben Brewing (BOP)
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Befuddelator Doppelbock

Traditional German-Style Bock
Titletown Brewing
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Big Butt Doppelbock

5.8%
Traditional German-Style Bock
Jacob Leinenkugel Brewing Company
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Big Easy Beer

Traditional German-Style Bock
Lakefront Brewery
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Birra Moretti La Rossa

7.2%
Traditional German-Style Bock
Birra Moretti
Birra Moretti La Rossa is a double boch beer produced using high quality 100% malted barley, giving it a rich sweet taste and an intense fragrance of roasted malt. The amber color that characterizes the beer, comes from the kind of malt used in the recipe (malt is dried, roasted barley). Another key ingredient is hops, the variety used is particularly aromatic, giving a characteristic bitter aftertaste and a delicate fragrance to the beer. The Master Brewers advise a service temperature between 10Β° and 12Β° C.
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Black Rock Bock

Traditional German-Style Bock
Hoffbrau Steaks Brewery #1
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Black Rye Bock

6.2%
Traditional German-Style Bock
Glacier Brewhouse
This dark lager combines the characteristics of three winter beer styles. All three of these styles traditionally come from the colder harsher areas of Europe. The styles are (1) Black Beer (aka schwartzbier) originating from the former East Germany); (2) Rye Beer which at one time was only made in hardier areas of Eastern and Baltic Europe; and (3) Bock Beer which is widely known as a higher alcohol lager of Northern Germany. Our Black Rye Bock has a distinctive bitter chocolate palate and black color reminiscent of a black beer. The spiciness from the rye malt shines through in the flavor. The high alcohol balanced with malty sweetness rounds out this cold season bock. Smooth drinking with a punch makes this lager a perfect quaffer for our Arctic winter. 6.2% alcohol by volume.
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Blackburn Doppelbock

7.9%
Traditional German-Style Bock
Founders Hill Brewing
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Blizzard Bock

6.1%
Traditional German-Style Bock
Flying Bison Brewing
Although it’s named after our most famous weather event, this beer has nothing in common with the harsh bite of winter. In fact it’s smooth slightly chocolaty flavor helps you forget Jack Frost altogether. German pale and Munich malts form the base flavors with hints of chocolate and caramel. Very soft, floral German hops ease the finish into dryness. Available on draft and in bottles from November to March.
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Blonde Bock

Traditional German-Style Bock
Moosejaw Pizza & Dells Brewing Company
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Blonde Bock

7%
Traditional German-Style Bock
Gordon Biersch Brewing
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Blonde Doppelbock

Traditional German-Style Bock
Capital Brewery
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Bock

Traditional German-Style Bock
Stevens Point Brewery
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Bock

Traditional German-Style Bock
Firehouse Brewery & Restaurant
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Bock

5.5%
Traditional German-Style Bock
Anchor Brewing
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Bock

Traditional German-Style Bock
Gordon Biersch Brewing
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Bock

5%
Traditional German-Style Bock
Twin Rivers Brewing
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Bock

Traditional German-Style Bock
Lakefront Brewery
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Bock Beer

5.9%
Traditional German-Style Bock
Aass Brewery
The Aass Bock is a dark "lager" also produced in accordance with the "Purity law". The malted barely is produced in the Scandinavian countries. It is a combination of bayer-, color- and caramel malt. We use the very best of hops from the Hallertau area in Germany, and the water is pure Norwegian mountain water. The Aass Bock is largered at cool temperatures, and it is allowed to mature for as long as 6 months before bottling. The beer is sold in a caracteristic nice-looking green bottle containing 11.2 fl. oz or 330 ml.
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Bock Dark

Traditional German-Style Bock
Murphy's Wagon Wheel
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Bockbier

7%
Traditional German-Style Bock
Klosterbru Bamberg
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Bockbier

Traditional German-Style Bock
Flatlander's Restaurant & Brewery
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Boltwood Bock

5.7%
Traditional German-Style Bock
Amherst Brewing Company
Light in color, full bodied and very malty, this lager has a toasted malt flavor. Brewed in February and usually on tap by May with a keg of the previous year's batch.
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Breakup Bock

7%
Traditional German-Style Bock
Alaskan Brewing
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Brocken Top Bock

6%
Traditional German-Style Bock
Deschutes Brewery
Broken Top Bock is a malt forward, high gravity lager with a subtle aroma and warming sweetness. Czech Saaz hops balance a diverse malt composition that creates the flavor, color and mouth feel. The lager yeast chosen for this beer plays an important role in the flavor contribution, adding sweet fruit overtones. This bock boasts a clever 7% alcohol by volume so don’t let it β€œkick” you off of your stool.
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Broken Keg Ice Bock

15%
Traditional German-Style Bock
Port Brewing Company
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Calumet Bock

Traditional German-Style Bock
Rowland's Calumet Brewery
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Cambonator Doppelbock

7.2%
Traditional German-Style Bock
Allguer Brauhaus AG Kempten
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Christmas Bock

6%
Traditional German-Style Bock
Bamberger Mahr's-Bru
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Columbus Bock

Traditional German-Style Bock
Stieglbrauerei zu Salzburg GmbH
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Coronator Helle Doppelbock

7.5%
Traditional German-Style Bock
Brauerei & Gasthof zur Krone
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Curator Dunkler Doppelbock

9%
Traditional German-Style Bock
Ettaler Klosterbetriebe Abteilung Brauerei & Destillerie
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Detonator Doppelbock

8%
Traditional German-Style Bock
Fish Brewing Company & Fish Tail Brewpub
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Discombobulator Maibock

Traditional German-Style Bock
Titletown Brewing
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Doppel Bock

8.1%
Traditional German-Style Bock
Lancaster Brewing Co.
A mighty lager-style brew, dark in color. Our Doppelbock brings a big malty sweetness together with the classic lager smoothness, topped off with a slightly evident alcohol flavor. A toasty brew to battle even the coldest winter nights. Available at the Brewery and in bottles & cases from March - May.
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